Tuesday, September 2, 2008

Vacation dinners: shrimp and grits, crab cakes

On our vacation to the beach we ate out a couple of times. This dinner was from Clawson's on the Beaufort, NC waterfront. It's one of our favorite places to have dinner when we're at the beach.

My dinner was shrimp and grits: The spicy deep South recipe with bacon, garlic, onion, mushrooms, and sweet pepper, served with house vegetable

My mom's dinner was crab cakes: Homemade, with pineapple-red pepper salsa

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